Tzatziki

For 4 people
Difficulty: Easy
Prep Time: 15 minutes and
chilling time in the refrigerator

tzatziki

Tzatziki 

For 4 people
Difficulty: Easy
Prep Time: 15 minutes and chilling time in the refrigerator

tzatziki

Ingredients (For Tzatziki)

1) 1 cucumber
2) 1/2 spring onion
3) 200g strained Greek yogurt
4) 1-2 garlic cloves
5) 1 Tbsp fresh mint or dill, finely chopped
6) salt
7) freshly ground black pepper

Preparation

  • Peel the cucumber, remove the seeds, and grate into a
    colander. Sprinkle with salt and leave to drain.
  • Peel and finely chop the onion and put it in a bowl. Squeeze the grated cucumber with your hands or in a kitchen towel to remove as much liquid as possible and add it to the bowl.
  • Stir in the yogurt, garlic, and finely chopped mint or dill. Season with salt and pepper.
  • Mix well and refrigerate, covered, for at least 2 hours before serving.
  • Serve accompanied by pita bread.
    Enjoy!
tzatziki bowl

Preparation

  • Peel the cucumber, remove the seeds, and grate into a colander. Sprinkle with salt and leave to drain.
  • Peel and finely chop the onion and put it in a bowl. Squeeze the grated cucumber with your hands or in a kitchen towel to remove as much liquid as possible and add it to the bowl.
  • Stir in the yogurt, garlic, and finely chopped mint or dill. Season with salt and pepper.
  • Mix well and refrigerate, covered, for at least 2 hours before serving.
  • Serve accompanied by pita bread.
    Enjoy!

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