The Black Sheep Lazaridi (750mL) – Dry Red Wine

Vivid ruby color with purple highlights. Intense aromas of mature red fruits, plum and hints of pepper. Velvet mouth with soft tannins and an aromatic, fruity aftertaste.



The Black Sheep Lazaridi (750mL)

Protected Geographical Indication Pangeon


Red, Dry

Grape Varieties:

Syrah 60%, Merlot 40%


The pre-fermentation extraction (skin contact) method is applied for three days. The wine then follows a classic red wine vinification and matures for 4-6 months in stainless tanks with oak chips.

Ageing Potential:

Will respond to aging for 5 years after harvest.


At 16-18ºC

Food Pairings:

Red meat, spicy cheese and refreshing green salads.

Additional information

Weight1800 g

Wine color

Wine type

Category Wines & Distillates