Samaropetra white dry wine 750ml – Ktima Kir-Yianni
A refreshing Sauvignon Blanc with complex aromas of kiwi, passion fruit and grass. On the palate, the wine is rich with sense of flowers and citrus while it is characterized by a crispy acidity. Long lip-smacking aftertaste composes a beautifully textured Sauvignon Blanc that reflects its cold mountainous origin.
15,70€
Details/Description
Samaropetra white dry wine 750ml
Samaropetra Vineyard, Agios Panteleimon, Florina
Type:
White, Dry
Grape Varieties:
Sauvignon Blanc
Vinification:
The entire quantity of the Sauvignon Blanc grapes that come from irrigated vineyards go through a period of cold soak, in order to maximize the extraction of aroma precursors into the must. Fermentation takes place at temperature ranges from 16 to 18°C in stainless steel tanks. The last stage is 2-4 months of enzyme-aided batonnage on the lees so the final fatty character of the wine can be shaped.
Ageing Potential:
2-3 years
Food pairings:
Balanced, exuberant, and easy to drink with salads and seafood or on its own as a refreshing aperitif
Additional information
| Weight | 1800 g |
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| Category Wines & Distillates |
