Rismari Red Dry Wine 750mL – Vatistas

Rismari Red Dry Wine

Type:

Red, Dry

Grape Varieties:

Agiorgitiko

Vinification:

Classic red wine vinification in stainless steel winemakers at controlled low temperatures of 17-20 ° C

Served:

At 16-18°C

Food pairings:

Grilled and braised meats, cold cuts plateau and cheeses.