Red Multivarietal dry wine 750mL – Domaine Hatzimichalis
Black fruits and spices confirm the nose. However we can also distinguish some herbs and baked fruits, as well as notes of raisin. Medium to high body, soft tannins, medium acidity and pleasant finish.
Red Multivarietal dry wine
Syrah, Merlot, Cabernet Sauvignon, Grenache Rouge
Each variety is being fermented separately with the technique of the classic red vinification method. It matures for 6-12 months, depending on the variety, in small French oak barriques under controlled temperature, in our underground cellars.
Grilled red meat, Roasted pork, Pastitsio, Pasta with meat and light sauce, Stews, Mousaka, Cured meat, Cheese platter
|Category Wines & Distillates|