Organic buckwheat seed 500g – Organic and healthy foods


Buckwheat is a product of organic agriculture. It belongs to a special category of foods eat free, gluten free.



Buckwheat seed (Fagopyrum esculentum) is an annual dicotyledonous plant and belongs to the Pseudo-cereal family.

Nutritional benefits of buckwheat

  • Rich source of vegetable protein (suitable for vegetarians, vegan)
  • It does not contain gluten so its consumption is made appropriate by people suffering from gluten intolerance and celiac disease
  • High fiber content contributing to good bowel function and maintaining normal weight
  • It is recommended for diabetes control and prevention
  • Rich in vitamins B, E, and K.
  • Excellent source of potassium, calcium, magnesium, sodium, iron, manganese and zinc

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