Apple marmalade – Jam and Jelly Extra Jam

We pursued the maximum quality and we achieved it. Jam and Jelly jams are made of meticulously selected raw materials and condense into practice the findings of modern nutritional research in order to become the daily dietary companion every family needs, without inhibitions.

Composed of at least 55g of fruit per 100g of jam.
Total sugar content 66g per 100g of final product.

Components: apple, sugar, acidifying agent: lemon juice.

Νet weight: 370g


Out of stock


Apple Jam 

Nutrition declaration                  100g
Energy                              1062kj/253kcal
Total fat                                       0,1g
Saturated fat                                 0g
Carbohydrate                              63g
Sugars                                         62g
Protein                                        0,2g
Salt                                            0,04g

100% Greek product, product of high nutritional value and without pectin, preservatives and colors or flavorings

Additional information

Weight480 g

Category Honey & Marmalades