Organic olive oil-AENAON, 500 ml
EXTRA VIRGIN OLIVE OIL ORGANIC -BIOLOGICAL CULTIVATION
The extra virgin ORGANIC olive oil AENAON comes from olives of Koroneiki variety.
Mild in flavor, with great aroma, natural vitamins ,particularly rich in antioxidants.
Organic farming of olive trees and the production of organic olive oil is one of the fastest developing sectors with growing demands. It is a special production method, which uses gentle cultivation techniques. Plant protection products, and fertilizers that pose no danger to the environment. It is an excellent product with natural vitamins, mild aroma, especially rich in antioxidants.
The extra virgin organic olive oil AENAON has been tested and certified by TUV HELLAS and can bear the label “ORGANIC PRODUCT” on the packaging, as well as the indication or logo which guarantees that the organic product conforms to the control regime.
Karoumpalis’ family has been acting in production since the year 1960. That year, in the village Lykotrafo Messinia, 15 km from Kalamata.
Dimitris Karoumbalis founded the first traditional oil processing factory with presses.
Avant-garde for his time, relying on his large family and especially to his sons Anthony and George.
They began the production of olive oil. A process extremely difficult and exhausting.
Of course, the means of that time was primitive, taking into account, that there was no water supply or electricity. So they had to use generators. Since then many things have changed.
The increase of the production combined with the revolution in new technologies, led the family, motivated by a passion for perfection but always with respect to the tradition.
Following all stages of continuous development with new types of machinery.