Malagouzia Dry White Wine 750mL – Porto Carras

Brilliant lemon color. Complex nose with aromas of pear, mango and citron. Herbal hints of basil and mint. Full rich, round mouth with intense flavor, balanced acidity with a long persistent finish with fruity notes.

15,67

Details/Description

Malagouzia Dry White

Type:

White, Dry

Grape Varieties:

Malagouzia

Vinification:

Skin contact at low temperature. Vinification in stainless steel vats using selected yeasts at temperatures between 16 - 18°C. Aging on its lees for few months with periodical stirring, while a part matures in French oak barrels, enriching in this way the character of Malagouzia.

Served:

At 8-10°C

Food pairings:

Fresh fish, white meat, pasta and fruits.

Zusätzliche Informationen

Gewicht 1300 g
Producer

Wine color

Wine type

Category Wines & Distillates