1. ROYAL FIGS
2. PRIGKIPISA STAFIDA
3. MALA PERUVIANA
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1) ROYAL MARKOPOULO FIG JAM (ATTIKA)
Based on our home kitchen recipe, using selected peeled figs from our farms, we have produced the first jam in the market that is exclusively from this specialty fig variety.
This fig marmalade is cooked naturally in our organised facilities with no preservatives or other additives. All preparation work is done by hand. We select the figs, peel them off, cut them into pieces and thoroughly preview their quality. Made from 72% fruit, sugar and lemon juice, this fig marmalade comes with unique taste, color and texture. The exceptional taste of royal Markopoulo figs makes our jam ideal for any brunch, suitable for confectionery and a perfect match for plenty of flavors, such as cheese, cold meat platters, green salads, roasts and red wine. Indulge yourself without guilt’s, as 1 teaspoon contains 36 calories, and enjoy the multiple health benefits that figs provide. More about the producer and the royal fig marmalade>
2) BLACK CURRANT (KORINTHOS)
The variety of black currants is distinguished by its sweetness and dull, dark color. Its grapes are dried on straw mats according to natural, traditional methods. Daily consumption of black currants is beneficial for our health because of their numerous vitamins, minerals and cardiovascular and anticancer protection.
3) MALA PERUVIANA VIRGIN BLEND (THIVA)
The Mala Peruviana is juice from tomatoes selectively harvested from outdoor crops the right time and pasteurized intact as if collected now. The pasteurization method is an old method where the product remains intact because it is boiled in the bottle-packaging and by means of minimum sea salt kept absolutely fresh for at least 2 years. Built specifically to be the most proper and qualitative basis in the hands of experienced and less experienced cocktail makers. Using the combined necessarily with other quality ingredients, imagination and creativity of bartenders can be a key product in each bar (professional) and anyone loves tomato on cocktail at home ..
4) PEPPER SPREAD (ATTIKA)
With Greek Extra Virgin Olive oil. Its spicy taste and softness in spreading gives a different option for a dip, for spreading on a sandwich, or serving it with any kind of meat as a sauce. It also gives a special taste to pizzas or pastas.
5) SPICY MUSTARD (ATTIKA)
Mustard as a condiment has been used since Roman times. Not surprisingly, since it is so great with nearly everything, from red meat, chicken and sausages, to amazing marinades and salad dressings.
6) CRUNCHY PROTEIN BITES (ATHENS)
High in protein and fibre, these delicious crunchy bites will become your favorite snack! They contain peanuts glazed with honey and sesame. All these ingredients are super healthy and nutritious. Peanuts are linked to reduced risk of cardiovascular disease, honey is a treasure for our good health as it is beneficial for almost every aspect of the human body. As for the sesame, it has many minerals and fibres. All in all, this amazing snack is not only great for your health but also incredibly yummy!