Sykeones Papasotiriou
SYKEONES PAPASOTIRIOU OUR PRODUCT IS A HISTORIC FIG VARIETY THAT NATURALLY GROWS IN THE...
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Category: Stories
One day in Agia with Avra and Achilleas
Achilleas and Avra are inviting us into their home in Agia, Larisa Avra is a restless cook and...
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Corinthian Currant
Black Corinthian currants are considered Greece’s «black gold» because during the first years of...
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“Pasteli” a 6000-year-old recipe
“Pasteli” is a sesame seed candy, its origins dating back to ancient Greece. There are references...
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Salt is more than just salt
Salt is more than just an ingredient that enhances taste; it forms part of our body and it is...
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Ready to Get Healthy? Let’s Make Malotira!
Malotira is also known in Crete as mountain tea, even though it has no relation to tea itself. It is made of the leaves and flowers of the plant Sideritis (also known as ironwort). The name in Greek also means iron and in ancient Greece it was used as a cure for…
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