IAMVI

1) CHERRY SYRUP

AMVROSIA GOURMET

2) BEETROOT SPREAD

AGROZIMI

3) DINKEL COUSCOUS

AGRIMON

4) MEDITERRANEAN TOMATO SAUCE

MonthlyFlavors

5) HONEY & OATS GRANOLA

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1) CHERRY SYRUP (PATRA)

Aroma, flavour, colour and taste are enclosed in the bottle of the cherry syrup that IAMVI makes using pure methods and traditional recipes. Fluid and reddish, it raises the desire to try it in various combinations: as a topping on vanilla or chocolate tarts, in sponge cakes of any kind, on pannacottas, on your everyday yogurt. Why not turn it into a liqueur by adding alcohol? Whichever way, you are sure to love it!

2) BEETROOT SPREAD (ATHENS)

Add this tasteful spread in your salad or sandwich and enjoy a delicious meal, and don’t miss the chance to add some to your seafood plate. This delicious spread can be also served as dip. Made with aromatic spices and extra virgin olive oil, for… extra taste and quality!

3) DINKEL COUSCOUS (GIANNITSA)

Tracing back to the mediterranean courtyards, where women patiently rolled the dough into small pellets day after day. This tradition remains alive in Sardinia, where they make a type of pasta by the name of fregola (strawberry). In Agrozimi they make these delicious strawberries out of dinkel flour (, and we suggest that you taste them without adding anything else, in order to understand their great taste. You can add two spoonfuls of couscous to your Greek salad to make it more robust and tasteful, you can cook it with vegetables or have it with green salad, as a full dietary meal. Why dinkel? Because it is easier to digest, with more protein, iron and vitamins!

4) MEDITERRANEAN TOMATO SAUCE (SERRES)

Our Tomato Sauces are cooked and flavored with local spices and herbs. The quality standards of our range of sauces are: Open land, summer and edible tomatoes, only the best fruits, which are then fully peeled and without seeds so that they do not bother the stomach. Our sauces are then cooked with the best local herbs and virgin olive oil. They are without preservatives, using technically improved traditional methods of production. The final product can be considered as handmade and it is of the highest quality and the best taste!

5) DOUBLE HONEY AND OATS GRANOLA (ATHENS)

Our all natural honey oat granola starts with whole rolled oats and a touch of honey, and is baked into deliciously crunchy clusters. It is perfect as a snack or sprinkled over your morning yogurt.